Carona Dosa

CARONA DOSA

Cooking Time:- 35 min

Serves:- 15  Carona dosa's

Required Ingredients:-

1. Rice(Uncooked) - 1 Cup

2. Urad dal - 1/2 cup

3. Cumin - 1 Tsp

4. Curry leaves - few

5. Green Chillies - 2 diced into small pieces

6. Cooking soda - 1/2 Tsp

7. Salt - As per Taste

8. Oil- 2 Tbsp

Making:-

1. Take rice and urad dal in a bowl,wash them and soak them in water for 30 min.

2. After 30 min grind it into a smooth batter which looks similar to dosa batter  consistency.

3.Now add cumin,curry leaves,green chillies,cooking soda , salt to it and mix the batter.

4.Now the batter is ready.

Method 1:-

1.Take a nonstick pan and let it heat on the stove

2. Now grease  it with oil and put the 1 spoon batter and dont spread it.

3.pour a tsp of oil from the top and roast it

4.Now when one side is light brown now flip it to the other side and let that side to roast.

5.When both the sides cooked.Our dosa is ready to be served.

Method 2:-

1.Put the batter in the Dosa Machine which is given in the description and let it coo for 5 minutes and then flip it.

2.That's it our dosa is ready.

Link to buy the Machine:-

https://www.amazon.in/CucinaPro-Interchangeable-Skillets-Grilling-Sandwiches/dp/B07R4B9H13

Video Link:-