Rayalaseema special recipe Aloo Bath

ALOO BATH

Name of the Recipe: Aloo Bath
Preparation Time:-25 min
Serves : 2 persons

Required Ingredients:-
1. Potatoes - 3
2. Carrot - 1
3. Chana Dal - 1 Tbsp
4. Peanuts - 1 Tbsp
5. Red Chilies - 2
6. Mustard seeds,cumin,Urad dal(mixed) - 1Tsp
7. Curry leaves -  Few
8. Sona Masoori Rice - 1 Cup( approx 250 gm)
9. Oil - 4 Tbsp
10. Salt - As per Taste
11. Coriander leaves - Few
12. Turmeric Powder - 1 Tsp
13. Water - 2 cups(approx 500ml)

Method of Preparation:-
1. Put a Nonstick Sauce Pan on the stove and add 4 Tbsp of oil in it.
2. Now add Red chilies and mixture of mustard seeds,cumin.urad dal in it.
3. once the mustard seeds starts splattering add curry leaves,Chana dal and peanuts.
4. Them all the ingredients fry in the oil for 2 minutes.
5. Now cut the potatoes into a medium sized chunks and add them to the pan.
6. Now cut the carrot into small pieces and add them to the pan.
7. Let them fry for a minute and then add 1 Tsp of turmeric powder.
8. Now add water into mixture, add salt as per your taste.
9.Now put the lid on the pot and let the water boil for 10 min.
10.Now when the water is boiled add rice into the pot and stir it.
11.Close the pot with the lid and cook the rice for about 15 min.
12.After 15 min the rice is cooked.Stir it once and transfer it into the serving bowl.
13.Garnish it with coriander leaves and our Aloo Bath is ready

Serving Suggestion:-
Aloo Bath tastes awesome when it is served with Tomato Chutney and Pulusu(Broth).So please visit our recipe of Tomato chutney and Pulusu.

VIDEO:-